Crown of sea bass with julienned vegetables
Go to the recipe in NabookCook like a master chef
A professional oven in your home kitchen
Naboo@home
Your passion for cooking has no boundaries
As of today you can have a professional oven, even in your own home kitchen. Easy and practical to install, because it’s specially designed for insertion in standard 60 cm domestic kitchen modules.
Bring your dream to life
Naboo@home
If you already have a Naboo in your professional kitchen, your recipes can all be synchronized and always available on your Naboo@home. Moreover, thanks to the Wi-Fi connection you can access the Nabook.cloud portal and be inspired by the hundreds of international recipes that are always available.
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A new way of cooking
We perfect your every gesture
Whether you have an à la carte menu or your core business is banqueting, we have created a system that makes your work easier, more efficient and more profitable. You decide whether to use the cook and serve, cook and hold or cook and chill technique. Our technology will support your every decision and every choice.
60%
Energy savings
Up to 60% energy savings with respect to traditional systems.
70%
Space savings
Vertical cooking allows you to save space in the kitchen, which can be dedicated to your customers
20%
Raw material savings
Use of our systems allows less consumption of raw materials due to the reduced weight loss during cooking, and a drastic reduction in scraps and waste thanks to the cook and chill technique.
Create truly unique dishes
Be inspired by our recipes
Custard and berry tart
Go to the recipe in Nabook
Grilled fillet of beef with sous vide ratatouille
Go to the recipe in NabookWant to see for yourself?
With Naboo Challenge you can try the Demo closest to your restaurant
